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Wash and dry the fresh produce.
Juice lime into a medium bowl.
Shave cilantro leaves off the stems; discard stems and mince the leaves. Add to the bowl with the lime juice.
Halve and pit avocados; using a spoon, scoop out the flesh and add to the bowl. Season with spices and mash with a fork or potato masher until smooth.
Add yogurt to the bowl and stir to combine the avocado-yogurt dip.
To serve, divide dip and chips between plates. Enjoy!
Wash and dry the fresh produce.
Juice lime into a medium bowl.
Shave cilantro leaves off the stems; discard stems and mince the leaves. Add to the bowl with the lime juice.
Halve and pit avocados; using a spoon, scoop out the flesh and add to the bowl. Season with spices and mash with a fork or potato masher until smooth.
Add yogurt to the bowl and stir to combine the avocado-yogurt dip.
To serve, divide dip and chips between plates. Enjoy!