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Skillet Cornbread

Name: Skillet Cornbread
Cook time: 55 min
Total time: 55 min
Yield: 8 servings
Ingredients: 2 egg; 12 fl oz whole milk; 1/2 cup pure maple syrup; 5 tbsp extra virgin olive oil; 1 ½ cups polenta (cornmeal); 1 ½ cups all-purpose flour; 1 tbsp baking powder; ½ tsp baking soda; ½ tsp salt