Canned clams can be a delicious addition to a range of meals, from pasta to ceviche. For example, linguine with canned clams is a savory, crowd-pleasing favorite that's as flavorful as it is easy to prepare. Heat canned clams from Snow's in a small pan with butter, diced onion and garlic and pour over the cooked pasta. Top with a dash of parsley and serve with warm baked bread and a side of fresh collard greens. This no-fuss dinner will go over big with your crew.

Or, if you'd like to amp up the flavor to seafood soups, gumbos, and paella, add clam juice from Bar Harbor. When you taste the difference it makes in seafood marina sauce or a batch of homemade clam chowder, it'll become a must-have staple for your pantry.

Where can you get the best canned clams? At Albertsons of course. We've got all of the canned seafood items you're looking for, including canned clam juice and clam sauce, so be sure to shop in-store or online today.