Maya Kaimal Organic Everyday Dal - Black Lentil + Tomato + Cumin, 10 oz pouch
In our version of dal makhani a North Indian classic we simmer small black lentils and urad dal, a skinless, split black lentil, with chunks of tomato and spiced with cumin. Our dairy-free version is every bit as satisfying as the original. Organic, Non-GMO Project Verified, Vegan, KosherSERVING SUGGESTION: Eat on its own or as a side dish Serve next to chicken, fish, or veggies Pour over rice, quinoa, barley, or couscous Top with yogurt, chopped herbs, toasted nuts, diced onion Servings:2 Net Weight: INGREDIENTS Black Lentils* (Water, Black Lentils*), Water, Tomatoes in Juice* (Fresh Vine-Ripened Tomatoes*, Tomato Juice*, Calcium Chloride, Citric Acid), Onion*, Black Gram Lentil* (Water, Skinned Split Black Gram Lentil *), Coconut Cream* (Coconut Cream*, Water), Tomato Paste*, Sunflower Oil*, Garlic*, Ginger*, Sea Salt, Cumin Seed*, Coriander*, Cumin*, Paprika*, Cinnamon*, Clove*, Cardamom*, Black Pepper*, Cayenne*. *Organically Grown and Processed Contains Tree Nuts (Coconut)
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