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Johnnys Dip French Au Jus Concentrated - 8 Fl. Oz.
For recipes visit our website at www.Johnnys.com. Made in the USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories5 | ||
| % Daily Value* | ||
| Total Fat 0g daily value0percent, | ||
| Sodium 520mg daily value22percent, | ||
| Total Carbohydrate of 1g daily value 1 percentincludes Total Sugars of 0g | ||
| Protein 1g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, wheat, fish.
Au Jus Sauce: For a great French dip: place thinly sliced roast beef on toasted french hard rolls and serve with a bowl of Johnny's French Dip au jus sauce. Add to soups, gravies, sauces, stews and casseroles for a robust beefy flavor. Pour with a little water over any roast and vegetables and slow cook to enhance flavor. Use Johnny's French Dip Au Jus as you would soy or worcestershire sauce in your cooking. Shake well. Refrigerate after opening. Add two parts water to one part concentrate. Bring to boil, simmer at greater than 160 degrees F for 10 minutes and serve.
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