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Bakery Cake 8 Inch 2 Layer Carrot - Each
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories320 | ||
| % Daily Value* | ||
| Total Fat of 15G daily value 19 percentincludes Saturated Fat of 6G daily value30percent, includes Trans Fat of 0G | ||
| Cholesterol 30MG daily value10percent, | ||
| Sodium 270MG daily value12percent, | ||
| Total Carbohydrate of 40G daily value 15 percentincludes Dietary Fiber of 0G daily value0percent, includes Total Sugars of 30G daily value60percent, includes 0G of Added Sugars and daily value of | ||
| Protein 2G daily value4percent, | ||
| Vitamin D 0MCG Daily Value | ||
| Calcium 30MG Daily Value 16% | ||
| Iron 0MG Daily Value 0% | ||
| Potassium 0MG Daily Value | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Bio Engineering Ingredients, Contains Milk, Contains Wheat, May Contain Sulfites, May Contain Tree Nuts, May contain Sesame, Contains Soy, Contains Eggs, Contains Tree Nuts
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.